Maryanne Murphy, DVM, DACVN
Dr. Murphy received her dual BS in animal sciences and biological sciences from Rutgers University in 2004 and her DVM from Iowa State University in 2008. She completed a rotating general medicine and surgery internship at Fifth Avenue Veterinary Specialists in New York City and a clinical nutrition residency at the University of Tennessee. She became a Diplomate of the American College of Veterinary Nutrition in 2013 and earned her PhD in Comparative and Experimental Medicine from the University of Tennessee in 2014. The focus of Dr. Murphy’s dissertation research was energy metabolism and satiety in lean and obese dogs. She joined the staff of Red Bank Veterinary Hospital in Tinton Falls, NJ as a clinical nutritionist in 2014. Her clinical duties in this position involved assessing the nutritional status of all hospitalized patients and seeing in-person consultations for any cat or dog needing appropriate diet recommendations, whether using commercially or home prepared options. After spending a couple years in private practice, Dr. Murphy transitioned back to academia and is now a Clinical Assistant Professor of Nutrition at the University of Tennessee. Dr. Murphy’s major professional interests are obesity prevention and management and veterinary nutrition education.
521 - Decision Making for the Inappetant Patient: Appetite Stimulants, When to Place Tubes, Etc
Saturday, September 16, 2017 from 8:00 AM to 9:00 AM
522 - Feeding Tubes: What, Where, How
Saturday, September 16, 2017 from 9:30 AM to 10:30 AM
523 - The Role of Parenteral Nutrition in the Critical Patient
Saturday, September 16, 2017 from 11:00 AM to 12:00 PM